photo by Henry Walker

Mildred grew up on a farm at Beckton, Kentucky. Later she moved to Glasgow where she married Dr. John Dickinson. She cooked both traditional meals and experimented with new ideas, developing a repertoire of recipes that have inspired us.

Recipe Index

Vegetables
Asparagus Casserole
Bread and Butter Pickles

Meats
Cornish Hen
Country Ham

Desserts
Grasshopper Pie

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